Easy creamy Mango Phirni recipe/Mango Phirni/Mango pudding/Mango desserts/How to make mango phirni
A delicious mango rice pudding that you can make in less than 30 min! All you need is milk, rice, mango, nuts and sugar! Try it! It’s addictive!
Yield : 5 servings
Full fat milk...1 liter
Sugar...100g (1/2 cup) or to taste
Rice...50g or 4 tbsp.
Mango pulp...1 cup
Cardamom powder...1/2 tsp.
Finely chopped almonds+Cashew nuts+Pistachios...10-12 each
You can use basmati rice or any other type of rice for this recipe.
Wash it well and soak it in 4 tablespoons of water for 30 minutes
The mango puree can be made from fresh mangoes or store-bought mango pulp is good too
Add the pre-soaked rice into a blender jar along with whatever water that's remaining in the bowl. Blend it briefly so the rice grains break up. It doesn't have to be a very fine paste, I can best describe it as a little coarser than semolina
Next will add the nuts into a grinder jar and grind this into a coarse powder
Set a pot on medium-high heat preferably a nonstick one and let the milk come up to a boil
Once the milk starts boiling add the rice that we just blended
We're going to keep boiling the milk until the rice is fully cooked
Keep in mind that you have to scrape the bottom of the pot as you stir the milk because of rice grains have a tendency to settle down and stick to the bottom of the pot and it would burn
Also scrape any cream that sticks on the walls of the pot and add them right back into the milk. After ~15 minutes the milk should look creamy and the rice should have cooked through
It's time to add in the sugar. You can add less or more depending on how sweet the mango puree is
Next add in the green cardamom powder and powdered mixed nuts
Sometimes the powder nuts tend to clump together so just take a whisk and break up the clumps
After ~25 minutes can you will be able to see little bubbles forming and the milk would have thickened nicely!
now it's time to off the heat and add in the mango puree and mix well
Garnish with some chopped pistachios and chill this in the fridge for 2 hours at least
Enjoy this with fresh mango pieces!
Hope you enjoyed this recipe!
#EasycreamyMangoPhirnirecipe #MangoPhirni #Mangopudding #Mangodesserts #Howtomakemangophirni #MangoPhirnirecipe #Easymangodessert #Mangodessertwithoutcream #phirnirecipe #mangorecipes #mangokheer #howtomakephirni #mangopuddingrecipe #mangophirnistepbystep #easymangophirnirecipe #mangofirni #mangophirnibananekatarika #mangophirnikaisebanaye #howtomakemangopudding #aamkiphirni #easymangodessertrecipes #homemademangophirni